CYPRIANIS
CHRISTMAS EVE MENU 

Live DJ

Three courses for £49.50 pp

STARTERS 

FRESHLY PREPARED SOUP OF THE DAY 

HAND CUT DRY CURED SMOKED SALMON
Creme fraiche, onuga caviar

TEMPURA OF KING PRAWNS
With sweet chilli

BURRATA MOZZARELLA
Baby Heirloom tomatoes, pomegranate, basil, olive oil, balsamic

24 MONTH AGED PARMA HAM , SWEET HONEY MELON

MAIN COURSES 

ROAST KENT TURKEY

With all the trimmings

AUSTRALIAN GRAIN FED RIB EYE STEAK
Served with fries, mushrooms, peppercorn sauce

IBERICO PORK CHOP 
Diced roast potatoes, charred baby gem, pork jus

TEMPURA OF MONKFISH
Chilli aioli, fries, mixed leaves

PAN FRIED FILLET OF SEABASS
New potatoes, green beans , lemon butter, capers, chive sauce

PENNE SICILIANA (V)

Pene pasta tossed with roast aubergine, tomatoes, basil, olives, parmesan

DESSERTS 

STICKY DATE AND TOFFEE PUDDING
With Vanilla Pod Ice Cream 

GREEK BAKLAVAS
With vanilla pod ice cream

NEW YORK CHEESECAKE

With mixed berry compote

SELECTION OF CHEESES

Cyprianis would like to wish you a very Merry Christmas and a Happy New Year

12.5 % service charge will be added on your bill